MINASTRONE SOUP

INVOLTINI DI MOZZARELLA
fried mozzarella in breadcrumbs

GREEK SALAD
mixed leaves with feta cheese, cumcumber, onion and tomatoes

CRESPELLE DI TONNO
Filo pastry filled with Tuna

SARDINES AL ROSEMARINO
Fresh sardines marinated in olive oil and rosemary plain grilled with a light olive oil and lemon dressing

BRUSCHETTA AL POMODORO ALLA ROMANA
Toasted italian bread with garlic, virgin olive oil, chopped tomatoes and shavings of parmesan cheese

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LASAGNA AL FORNO
Layers of pasta with meat sauce

RIGATONI MATRICIANA
Tube shaped pasta served in a tomato sauce with bacon and onion

LASAGNA VEGETARIANA
Layers of pasta with mixed vegetables a white sauce topped with tomato and melted mozzarella cheese

PAPPADELLE GORGONZOLA
Wide ribbons of pasta with spinach, cream and Gorgonzola cheese

POLLO BOSCIALO
Chicken breast cooked in white wine, cream and mushrooms

SALMONE AL FORNO
Baked salmon in a light sauce, served with vegatables

PIZZA SALAME
With spicy hot salame, mozzarella cheese and tomato

PIZZA CAPRICCIOSA
With ham, mushrooms, mozzarella cheese and tomato

PIZZA CAPRICCIOSA
With ham, mushroom, mozzarella cheese and tomato

PIZZA VERDURE
With aubergine, courgettes, peppers, mozzarella cheese tomato

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TIRAMISU

MIXED ICE CREAM