A unique experience on the Fylde coast, no matter why or when you step through the doors into Joya, we’ll guarantee there’s a smile on your face and a spring in your step when you leave. Unrivalled style with a warm welcome will mean you want to come again and again.
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Students discount at preston
 

Tiggis in preston offer half price meals for students form Monday to Friday, just bring your Student Union Card with you to the restaurant.

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Lunch Menu

£7.95 for 3 courses
£4.95 any pizza or pasta on the lunch menu

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HALF PORTION served as a starter
6.50
   
LASAGNA AL FORNO
Layers of pasta with meat sauce
8.20
   
CANNELLONI
Rolls of pasta stuffed with meat
8.20
   
RISOTTO DELLA LAGUNA
Arborio rice with scampi, prawns and rucola
9.50
   
PENNE ALL' ARRABIATA
Short macaroni with mushrooms, hot salame, chillies in a tomato sauce
8.20
   
FARFALLE AL FUMO DI LONDRA
Butterfly shaped pasta with smoked salmon and cream sauce
8.50
   
PENNE ALLA CARBONARA
Pasta with bacon, egg, fresh cream and Parmesan cheese
8.50
   
RIGATONI MATRICIANA
Tube shaped pasta served in a tomato sauce with bacon and onion - Traditional Roman recipe
7.90
   
LASAGNA VEGETARIANA
Layers of pasta served with spinach, mushrooms, corn and tomato
7.90
   
TAGLIATELLE AL PROFUMO DI BOSCO
Ribbons of pasta with wild mushrooms, onions and cream porcini sauce
7.90
 
GNOCCHI AL RAGU DI CARNE
Fresh italian dumplings with home made rich meat sauce
7.90
 
TAGLIATELLE ASPARAGI E GAMBERI
Ribbons of pasta in a sauce of asparagus and prawns
8.50
 
LUMACONI RICOTTA E SPINACI
pasta with ricotta cheeses and spinach baked in the oven
8.90
   
FETTUCINE AL RAGU DI POLLO
Wide ribbons of pasta with chicken, tomato and a hint of chillies
8.50
   
PAPILLON CAMPAGNOLA
butterfly shaped pasta with broccoli, chicken, bacon, chillies and cream sauec
8.00
   
TORTELLINI AI FUNGHI
Pasta filled with meat served with mushroom sauce
8.00
   
SPAGHETTI ALLE VONGOLE
Spaghetti with garlic, white wine, clams, black pepper and chillies
8.50
   
TORTELLINI ALLA PANNA
£7.80
Pasta filled with meat served with cream and parmesan cheese  

 

 
 
 
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